Duration: 4 hours
Price: $65.00 per person
Mind: 8 participants
Currently not available!
Over the course of its more than thousand-year-long history, Khmer cuisine has been developing a unique
variety of ingredients and flavours, embracing the best of Indian, Chinese, Thai and the more recent French
Under the instruction of our knowledgeable Cambodian chef, you will learn how to prepare some of the most
delicious Khmer dishes and end the course with an exciting, tasty meal.
You are going to cook:
• Num Banh Jok Sroh (Khmer Noodles)
• Samlar kako (Traditional Soup)
• Lok Lak (Khmer Pepper Beef)
• Nom Lpo’v (Pumpkin Dessert)