Events

Bar Opening for upcoming F&B Trainings at the ACAC!

Thanks to the generous sponsorship of Pernod Ricard Cambodge, a convivial, responsible, and successful global wine and spirits group, the Academy of Culinary Arts Cambodia is celebrating the opening of its brand-new bar introducing an …

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Escoffier Young Talent Competition at the ACAC

Today, on a hot Sunday in the middle of the busy, buzzling capital Phnom Penh, the candidates for the 3rd Disciples Escoffier Cambodia Young Chef Competition 2022, were officially competing in a friendly atmosphere at …

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ACAC Open House Event – A Huge Success!

Today has been a special day at the Academy of Culinary Arts Cambodia, chefs and students have been busy for days preparing food for the Open Day, which happens twice a year and marks the …

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VIP Workshop & Dinner for Early Bird Students

During our special early bird enrollment event today, our future students had the opportunity to meet each other before the spring term starts, participate in an engaging workshop and share a delicious meal together. After …

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ACAC’S 2022 Spring Graduation

“This graduation is the celebration of our students’ success, but it also marks the beginning of their careers. From the bottom of our culinary hearths, we wish success, health, and happiness to all of our …

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The ACAC re-opened its doors

With pleasure, we announce the re-opening of the ACAC. After several months of online teaching, we are delighted to see our students returning back to campus and bringing back life into our classrooms and kitchens. …

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Open House 22 February, 2020

Past Saturday we were having our semiannual Open House Event again! The day was full of entertaining activities like doughnut decoration, creativity painting, sensory game, tours of the facility and opportunities for visitors to interact …

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Dissemination Workshop 2019

Today, the Ministry of Commerce (MoC) and the Academy of Culinary Arts Cambodia (ACAC) organized the “Dissemination Workshop on the Final Evaluation Report of the ACAC of Cambodia Export Diversification and Expansion Program II (CEDEP …

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The ACAC’s First Graduation Ceremony!

On Friday, May 31, the very first graduation at the ACAC took place and we are very proud to announce that 21 of our students have received 2 diplomas, one from the ACAC and one …

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Plenty of Guests Join ACAC’S Open House Event

On July 27, around 300 people came together at the ACAC. Thank you to everyone who joined! The day was full of fun activities like pizza workshop, cupcake workshop, tours of the facility and opportunities …

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ACAC celebrates Swedish National Day

On June 6 Sweden celebrated Swedish National Day. The Academy of Culinary Arts Cambodia (ACAC) founder, Pierre Tami, was invited to attend celebrations in Phnom Penh hosted by HE Mrs Maria Sargren, the Ambassador of …

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ACAC represents at Major and Career Fair

The Major and Career Fair (M&C) took place at the Institute of Technology of Cambodia (ITC). The main objectives are to equip students with knowledge of current university majors and job market trends, provide a …

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Cambodia Tourism Federation hosts networking event at ACAC

The Cambodia Tourism Federation (CTF) hosted a networking event at ACAC this week. Approximately 60 guests from various hotels, entertainment and food and beverage companies attended the cocktail reception. Throughout the event, the CTF’s new executive committee …

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ACAC hosts Public-Private Partnership workshop

This week, the ACAC hosted a Public-Private Partnership workshop organized by Cambodia’s Ministry of Tourism and Ministry of Commerce. The purpose of the workshop was to take stock of development interventions that have implemented by …

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300 guests join ACAC’s Open Day Event

On July 15, more than 300 people came together at the Academy of Culinary Arts Cambodia for the Open Day event. Thank you to everyone who joined! Igniting passion for hospitality The day was full …

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